There are a lot of misconceptions and concerns when it comes to purchasing oysters for sale online. These concerns can range from fear of food poisoning from mail order oysters to how long you can store oysters before they go bad. Whether you are unsure of how many oysters you should purchase in your next oyster home delivery or the best recipe to try for your dinner party of two, we have some information and suggestions for you.
Live Oyster Prices
|Fulton Fish Market||$27.76||1 doz||$24.24|
|Crab Place||$28.63||1 doz||29.95|
|Vital Choice||$30.00||5 doz||FREE|
How are Oysters Sold?
Oysters are sold in a variety of ways in markets, grocery stores and online. Like most seafood, depending on the season in some cases, you can order oysters online frozen, live (or raw), and as meats (otherwise known as “shucked”). Most companies that offer oysters for sale online will ship oysters raw. The reason why raw oysters are shipped is it ensures the greatest freshness for your mail order oysters.
However, flash freezing technology that lets oysters be shipped frozen and still maintain their quality is increasingly popular. Although oysters will taste different based on where they are harvested, common flavors seafood lovers taste are butter/cream and salty or “briny.” When determining a healthy texture for your oyster home delivery, they should feel plump and springy.
Shucked Oyster Prices
|Fulton Fish Market||$1.40||8oz||$24.24|
How Much to Buy When You Order Oysters Online
Although there are hundreds of species of oysters, there are five that you should keep in mind when you place your order. The five main oyster species are Atlantic Oysters, Olympia Oysters, Pacific Oysters, Kumamoto Oysters, and European Flat Oysters. All of these oysters possess different characteristics – making them appeal to different people’s taste preferences – and may influence the quantity of your order.
A standard recommendation when ordering oysters is purchasing at least six oysters per person. Make sure to take into account that the appropriate quantity may vary based on individual appetites and whether the oysters are the only thing served for the main course.
Once you order oysters online, there are different ways to prepare them. If you are not in the mood to slurp your oysters directly from the shell, you can grill, fry, broil or roast them. While these methods appeal to different people, the common denominator in most cases is you will need to learn the shucking process.
How to Shuck an Oyster
The first step is placing the bivalve in a folded kitchen towel. You will want the hinge facing out and it to be placed cup side down. Next, you will maneuver an oyster knife to loosen the hinge and apply even pressure until the seal gives. Then, those who order oysters online should know to move the knife around the shell’s perimeter. The goal is to sever the muscle and discard the top shell. Make sure not to spill the juice.
There are some unique oyster recipes online for the adventurous chef. One is The BLT Oyster Stuffing, which offers eight servings. The ingredients will include 8 ounces of bacon or pancetta, chopped; 12 ounces of oysters, freshly shucked; and 4 celery stalks, chopped. Another recipe is Creamy Oyster and Watercress Stew. The recipe calls for 2 dozen oysters, freshly shucked, and 4 cups of low-sodium vegetable broth.
Those looking for a tasty snack may want to try Sourdough Toasts with Mushrooms and Oysters. When you order oysters online, purchase 12 fresh oysters. You will also need 1 ½ pounds of small mushrooms and 2 small shallots, minced. The recipe offers six servings and is the ideal appetizer for a home-cooked meal. Who says you can’t have it all at home?
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