If the thought of cooking a whole turkey or roast for the holidays is a bit overwhelming, you may like to learn about a great alternative: lobster dinner delivery. Not only is lobster far easier to prepare than other poultry or meat options, but lobster can also arrive at your door within a matter of days. You can make lobster a new tradition for your holiday meals, and here is all you need to know to make it happen.

 

How Much Lobster to Order

It is helpful to know a good serving size for your lobster dinner delivery to be able to order enough for your group. You should plan to have 1, 1 ½ pound lobster per person if you are serving whole lobsters. Otherwise, you can plan for 6 to 8 ounces of meat per person.

You can typically find whole live lobsters, cooked lobster tails, and pre-picked and pre-cooked lobster meat online. You should not buy any raw, dead lobster online since there is a high risk the meat will go bad. Some online sites have order minimums, so you should know what you need to buy before you look online. There are typically shipping discounts or bulk discounts for lobsters, but you should be willing to pay a little extra for the fancy dinner alternative.

 

The Ease of Lobster Dinner Delivery

The convenience of ordering online is one of the great benefits of ordering lobster for your holiday events. When you shop for lobster online, you can select the freshest lobster straight from Maine. Many online seafood shops use next-day shipping to ensure the lobster arrives live or still frozen, if you order cooked lobster.

While you do not have to order your lobster weeks ahead of time like you might do with a turkey, you should know when you want to place your order. You should plan your lobster dinner delivery so that the order arrives on a day you can be home to take the lobster in and properly process it. You need to swiftly clean and cook the lobster at its freshest, so pick a day that you have time to handle the lobster.

 

How to Serve Lobster 

Lobster is as delicious on its own as it is along with side dishes or used within recipes. You can keep things simple and serve the steamed lobster tails with melted butter on the side. Or, you can get creative and make a rich lobster dish to impress your guests even further.

Here are some ideas of ways to cook with lobster for the holidays.

  • Lobster Bisque: Lobster bisque is a delicious and hearty recipe. It is a great dish to have at the table for Thanksgiving or anytime throughout the winter.
  • Lobster Mac and Cheese: Lobster adds a nice twist to classic mac and cheese for the holidays. You can buy pre-cooked lobster meat to make this recipe even easier to make.
  • Lobster Risotto: For an elegant side dish, you can use lobster to flavor risotto for a subtle seafood flavor that pairs well with the creamy risotto.

             

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